Reflection paper on my Restaurant manager training internship
I did my manager training internship at Pappasitos Cantina a Tex-Mex restaurant. During my internship I got the opportunity to work in many positions such as server hostess to-go server bartender and most importantly shoulder-to-shoulder management training.
The reflection paper should include:
Key learning moments
Any Ah Ha moments
Roadblocks or challenges encountered
Did the experience change you?
How did it impact you as a person?
The reflection paper should be written in first person. Use the pronoun “I”